All the information shared are based on my personal knowledge and experience and I am not a trained proffessional in child nurtrition and health I will not liable for any damages or causes should the reader choose to follow the instructions as indicated on this site/blog for their own purpose.
i came across this product in ntuc and i bought hm and try. it taste really nice! even my dad who is a chef say it taste good. its smoke duck breast. u can eat it cold or hot. just take out from freezer, thaw, cut and serve cold. or u might wan to pan fry them to remove all the oil before u eat it. if u are craving for duck meat, u can buy it at ntuc. not expensive. its abt 5+ buck. try it.
♥ Sunday, April 11, 2010 @ 6:35 AM
`Fa cake
Yrs ago while i was living with my in laws, she buy a pack of ready made fa cake flour and i start taking out my baking barang barang...
i use small muffin tray to make the fai kua. its v easy actually, jus follow instruction and pour into each muffin tray line w muffin paper cup and steam 10 mins.
then pop pop pop comes out lots of fa cake...
u can make big and small ones by using different sizes of muffin tray.
try it, go to ur nearby supermarket and buy, it taste good actually. haha...
♥ Thursday, April 8, 2010 @ 8:53 AM
`Ikan Bilis
If ur hubby love chili, maybe u should try to cook this simple chilli ikan bilis. can be kept in fridge, take them out to reheat if u wan to eat them with rice or use it to cook with other dishes. Yummy!
-Chili paste buy from super market
-prepare asam water, from super market - take 1 table spoon of asam and mixed with water, throw away the seeds, put aside
-ikan bilis fried them w oil till crispy, put aside
-cut 1 onion into long strand stir fry them with oil, add chili paste stir fry and add sugar (add more if chili is too hot)and little bit of salt
-after chili paste is ready, pour asam and lower fire to boil till gravy become thick
-throw in ikan bilis tat u had already fried them in oil, off the fire, faster mixed them evenly and serve to dish.if mixed too long the ikan bilis will become soft and hard to chew.
(we wan the ikan bilis to remain crispy so just off the fire and mixed even and take them out of the cooking pan. store them in containter and put them in fridge for future use.)
is tat easy to cook? i love to eat them with rice, and i use them to fried rice!! YUMMY!
♥ The Super Mommy
A stay at home mom to look after the 2 precious...
18 yrs old know a guy whom i call my hubby.
22 yrs old got married to my hubby honey bunny whom is 4 yrs older than me.
23 yrs old having the 1st darling, name Ryan - singapore
24 yrs old moved to usa, dallas for 2 yrs.
25 yrs having the 2nd darling, name Anson - usa
I am not consider a super mommy yet, but am trying to be one!!
I have 2 kids, I name them the RA brothers!!
Ryan & Anson
Are'nt they cute angels send from God??
Enjoy my blog pls...
Dont hate me...
Becos I am Cute so ARE YOU!!
~CHEERS~
*Enjoy life to the fullness, as we LIVE only ONCE*
♥ Thursday, April 15, 2010 @ 8:27 AM
`smoke duck meat
i came across this product in ntuc and i bought hm and try. it taste really nice! even my dad who is a chef say it taste good. its smoke duck breast. u can eat it cold or hot. just take out from freezer, thaw, cut and serve cold. or u might wan to pan fry them to remove all the oil before u eat it. if u are craving for duck meat, u can buy it at ntuc. not expensive. its abt 5+ buck. try it.
♥ Sunday, April 11, 2010 @ 6:35 AM
`Fa cake
Yrs ago while i was living with my in laws, she buy a pack of ready made fa cake flour and i start taking out my baking barang barang...
i use small muffin tray to make the fai kua. its v easy actually, jus follow instruction and pour into each muffin tray line w muffin paper cup and steam 10 mins.
then pop pop pop comes out lots of fa cake...
u can make big and small ones by using different sizes of muffin tray.
try it, go to ur nearby supermarket and buy, it taste good actually. haha...
♥ Thursday, April 8, 2010 @ 8:53 AM
`Ikan Bilis
If ur hubby love chili, maybe u should try to cook this simple chilli ikan bilis. can be kept in fridge, take them out to reheat if u wan to eat them with rice or use it to cook with other dishes. Yummy!
-Chili paste buy from super market
-prepare asam water, from super market - take 1 table spoon of asam and mixed with water, throw away the seeds, put aside
-ikan bilis fried them w oil till crispy, put aside
-cut 1 onion into long strand stir fry them with oil, add chili paste stir fry and add sugar (add more if chili is too hot)and little bit of salt
-after chili paste is ready, pour asam and lower fire to boil till gravy become thick
-throw in ikan bilis tat u had already fried them in oil, off the fire, faster mixed them evenly and serve to dish.if mixed too long the ikan bilis will become soft and hard to chew.
(we wan the ikan bilis to remain crispy so just off the fire and mixed even and take them out of the cooking pan. store them in containter and put them in fridge for future use.)
is tat easy to cook? i love to eat them with rice, and i use them to fried rice!! YUMMY!